Professional Cook (Institution Entry) Apprenticeship Program Schedules

The ITA is re-organizing how the Cook program is delivered due to industry input on getting students into the workforce as quickly as possible. Please see the links below and contact the institutional trainer of choice for more information on new Cook educational paths beginning in April 2009.

For more information regarding this program please visit the Industry Training Authority website.

Show me only training in the following area: All Regions, Lower Mainland, Vancouver Island, Southern Interior, Northern Interior

Region: Lower Mainland

Institution		Program Name	Start Date	End Date	Intake Status	Campus Map
VCC		Professional Cook 1 Institutional Entry	Feb 25 2013	Sep 13 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Jan 28 2013	Aug 16 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Jan 14 2013	Aug 02 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Dec 10 2012	Jun 28 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Nov 13 2012	May 31 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Oct 15 2012	May 03 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Sep 10 2012	Apr 05 2013		Downtown Campus
Univ. of the Fraser Valley		Professional Cook	Aug 20 2012	Mar 08 2013		Trades and Technology Centre (CEP)
VCC		Professional Cook 1 Institutional Entry	Aug 13 2012	Mar 08 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Jul 16 2012	Feb 08 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	Jun 18 2012	Jan 11 2013		Downtown Campus
VCC		Professional Cook 1 Institutional Entry	May 22 2012	Dec 07 2012		Downtown Campus

Region: Lower Mainland

Institution		Program Name	Start Date	End Date	Intake Status	Campus Map
VCC		Professional Cook 2 Institutional Entry	Sep 16 2013	Jan 17 2014		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Sep 03 2013	Dec 13 2013		Broadway Campus
VCC		Professional Cook 2 Institutional Entry	Aug 06 2013	Nov 22 2013		Broadway Campus
VCC		Professional Cook 2 Institutional Entry	Jul 08 2013	Oct 25 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Jun 03 2013	Sep 27 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	May 06 2013	Aug 30 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Apr 08 2013	Aug 02 2013		Downtown Campus
Univ. of the Fraser Valley		Professional Cook	Mar 18 2013	Jun 07 2013		Trades and Technology Centre (CEP)
VCC		Professional Cook 2 Institutional Entry	Mar 11 2013	Jun 28 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Jan 14 2013	May 03 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Nov 13 2012	Mar 08 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Oct 15 2012	Feb 08 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Sep 24 2012	Jan 11 2013		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Aug 27 2012	Dec 07 2012		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Jul 30 2012	Nov 09 2012		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	Jun 18 2012	Oct 05 2012		Downtown Campus
VCC		Professional Cook 2 Institutional Entry	May 22 2012	Sep 07 2012		Downtown Campus

Back to Apprenticeship Training Schedules